tazzy@lemm.ee to Asklemmy@lemmy.mlEnglish · 2 days agoWhat is your go-to slow or pressure cooker meal that has under 5 ingredients?message-squaremessage-square63fedilinkarrow-up1118arrow-down11
arrow-up1117arrow-down1message-squareWhat is your go-to slow or pressure cooker meal that has under 5 ingredients?tazzy@lemm.ee to Asklemmy@lemmy.mlEnglish · 2 days agomessage-square63fedilink
minus-squareDrainKikoLake@lemmy.calinkfedilinkarrow-up22arrow-down1·2 days agoPulled pork: 1 red onion, thinly sliced, on the bottom layer A piece of pork (shoulder is probably best but I’ve also done tenderloin), trimmed 1/2 cup BBQ sauce poured over the meat Cook about 3-4h on high or 6-8ish on low. Remove pork, shred with a fork, return to slow cooker & stir everything up together before serving.
minus-squareAtHeartEngineer@lemmy.worldlinkfedilinkEnglisharrow-up3·1 day agoAs an alternative to the bbq sauce: hot sauce (cayenne based usually), spicy brown mustard, and some (apple cider) vinegar
Pulled pork:
Cook about 3-4h on high or 6-8ish on low. Remove pork, shred with a fork, return to slow cooker & stir everything up together before serving.
As an alternative to the bbq sauce: hot sauce (cayenne based usually), spicy brown mustard, and some (apple cider) vinegar