I clean mine by soaking in hot water and scrubbing with a nylon bristle dishwashing brush. I don’t have a dishwasher. This is working great, but the key is I’m doing it after every 2nd or 3rd time I use the air fryer.
It’s a new one, we had to throw our old one out because we didn’t wash it well enough and it gunked up so badly it was almost unusable and started smoking whenever you turned it on.
I did get the gunk off with thorough scrubbing but it damaged the shit out of the non stick coating, we weren’t gonna risk using it like that.
Taking real good care of the new one.
Well this is just off the top of my head, but… bribe the captain with beer and cooking.