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Cake day: October 25th, 2023

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  • voracitude@lemmy.worldtoAI Generated Images@sh.itjust.worksDog hoarder
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    7 months ago

    The least believable part of this image is that all those little dogs sit down and shut up long enough to take this picture (I am ignoring the usual body horror like the blended body parts, as well as the fire hazard that’s meant to be an oven in the back because people do dumber shit than that all the time). In real life at least half of them would be blurry balls of accelerating fur.






  • I really enjoyed learning to homebrew, and my family and friends really enjoyed drinking the mead I’ve made. You can homebrew all sorts of stuff, too - beer and wine of course, but also kombucha and ginger ale (edit: and cider! Thanks /u/cyberpunk007). I’m looking at professional kit for my next batch which is going to be a few hundred dollars at least of steel, but my first fermentation tubs were something like $35.

    My only up-front recommendation would be to get a conical fermenter as it minimises loss when racking/bottling.