neidu3@sh.itjust.works to Showerthoughts@lemmy.worldEnglish · 1 month agoBlue cheese is milk that has gone bad twicemessage-squaremessage-square15linkfedilinkarrow-up1106arrow-down17
arrow-up199arrow-down1message-squareBlue cheese is milk that has gone bad twiceneidu3@sh.itjust.works to Showerthoughts@lemmy.worldEnglish · 1 month agomessage-square15linkfedilink
minus-squaretrxxruraxvr@lemmy.worldlinkfedilinkarrow-up6·1 month agoDoesn’t the penicillin grow at the same time as the milk solidifies?
minus-squareneidu3@sh.itjust.worksOPlinkfedilinkEnglisharrow-up6·edit-21 month agoI think modern production injects it just before it has completed curing, which is why you get those lines inside.
Doesn’t the penicillin grow at the same time as the milk solidifies?
I think modern production injects it just before it has completed curing, which is why you get those lines inside.